After the success of my Chinese Chicken Noodle Soup, I decided to venture further into the world of Chinese-style cooking. Having gone through a recent Peanut Butter *on everything* phase, I salivated when I spotted this recipe (from the Nigella Express cookbook) for Sesame Peanut Noodles. A perfect accompaniment for my meat dish… As you may already [...]
Read Full Post »
Sometimes a Cookbook or Cookery TV show isn’t enough to give you the confidence you need to try something new. That’s how I felt about Indian cuisine. It all looked scrumptious, but very intimidating! All I really needed was the lovely Janet & David to show me the ropes in person. I only wish they lived closer [...]
Read Full Post »
I’ve always loved the idea of cooking Indian food. I even have a few cookbooks at home, but the amount of ingredients required for most curries always put me off. Lazy me! When the lovely Janet & David welcomed us into their home earlier this year, they taught me how to make two gorgeous Indian [...]
Read Full Post »
