Sausage, Leek & Sweet Potato Bake
Last week, I paid a highly anticipated visit to the Food Hall in Marks & Spencers, armed with a gift-card (thanks, Colin’s dad!). After years…
midweek meal
Slow Cooked Pork in Ginger Beer
Whenever I buy pork, two words always spring to mind: Slow Cooker. I’ve already posted (quite frankly, delicious) recipes for Slow Cooked Pork Chorizo &…
Classic Leek & Potato Soup
Hellooo! I hope you are all well 😀 Today, I’ll be posting a recipe I use time and time again… always a good sign of…
Spinach & Mushroom Stroganoff
After a particularly carnivorous week, I was starting to crave something… vegetable-ish. *GASP* As much as I love my steak, chicken, pork (oh no… I’m…
Black Pudding Cottage Pie with Creamy Spring Onion Mash
Happy New Year everyone! First of all, I’d like to announce that Noble Nourishment turned TWO on the 4th Jan, Yaaaaaaaaaaaaaaaaaaaay! I can’t believe it’s been two…
Balsamic Roasted Beef
I’m back! 🙂 After a month of eating mostly frozen or fast food, I’m delighted to be getting back into the swing of things with…
Risotto with Prosciutto, Rocket & Cream Cheese
With the winter months looming, I’m delighted to see so many hearty, stodgy, comforting dishes throughout the blogisphere. There are so many gorgeous stews, casseroles…
Pasta alla Norma
Helloooo! I’ve made a conscious decision to start eating more pasta dishes. Usually, I stick to the same pasta bake dynamics. After much browsing, however, I’ve…
Honey Soy Salmon
Helloooo hope you’ve had a nice week so far! 🙂 Having recently been sent a bottle of Beech Forest Honeydew to review, I was determined to…
Haggis Cottage Pie
Hellooo! Apologies for missing last week; I’ve been so busy. Still had time to cook this lovely haggis cottage pie, though! I know a lot…