Comments for Noble Nourishment

Comment on Bangers Braised in Merrydown Cider by Catherine

Catherine — Fri, 18 May 2012 23:10:25 +0000

Thanks Jan!

Comment on Bangers Braised in Merrydown Cider by Jan

Jan — Thu, 17 May 2012 05:57:45 +0000

Oooh yum this looks good! Love cider and love sausages – a great way to serve bangers!

Comment on Currienaush Soup (Zero Point) by Jan

Jan — Thu, 26 Apr 2012 12:56:26 +0000

Hi Irene – Love your soup it sounds delish!

Comment on Cod & Asparagus Parcels by MaryMoh

MaryMoh — Fri, 13 Apr 2012 09:08:33 +0000

That’s such a healthy, simple and easy dish! I just love it. I also try to serve my family more fish. But if I cook fish too often, I would soon hear complains….hehe. So I had to hide the fish in other dishes sometimes. I made salmon stories yesterday and no one complained cos it’s so well hidden Just posted it on my blog today. Have been rather busy and missing out on your blog. Really wonderful to know what you are cooking. Hope you have a wonderful Friday and weekend. Mary

Comment on Sausage, Leek & Sweet Potato Bake by Best of the Foodie Blogs: Ten at Ten (14) | Foodies 100

Best of the Foodie Blogs: Ten at Ten (14) | Foodies 100 — Wed, 11 Apr 2012 09:04:38 +0000

[...] comfort food for the chilly weather over on Noble Nourishment with this lovely sausage, leek and sweet potato bake. This simple dish looks very tasty and is bound to be a crowd-pleaser and [...]

Comment on Sausage, Leek & Sweet Potato Bake by Jan

Jan — Fri, 06 Apr 2012 12:07:28 +0000

Looks yummy – I’m loving all the things you’ve used in this dish – very well done to use all those veggies and baked beans too!

Comment on Slow Cooked Pork in Ginger Beer by H.L. Pauff

H.L. Pauff — Tue, 03 Apr 2012 01:56:52 +0000

That looks breathtaking and it seems simple enough for even someone of limited culinary skill like myself

Comment on Slow Cooked Pork in Ginger Beer by Anne

Anne — Sun, 11 Mar 2012 19:05:35 +0000

Oooh that does look good, can imagine the pork being meltingly tender after bubbling away in the beer!

Throw the southern comfort, tis rocket fuel. Randomly in one of Simon Rimmer’s books there’s a recipe for green beans with vodka, sort of glazes them …

Comment on Slow Cooked Pork in Ginger Beer by Jan

Jan — Thu, 08 Mar 2012 13:48:15 +0000

What a great idea – different from the usual cider. It looks good and I will have to give this a go. x

Comment on Slow Cooked Pork, Chorizo & Sweet Potato Casserole by Slow Cooked Pork in Ginger Beer « Noble Nourishment

Slow Cooked Pork in Ginger Beer « Noble Nourishment — Wed, 07 Mar 2012 21:19:55 +0000

[...] already posted (quite frankly, delicious) recipes for Slow Cooked Pork Chorizo & Sweet Potato Casserole and Slow Cooked Pork in Cider with Butternut Squash; I just love how meltingly tender the pork gets [...]